TRS Kashmiri Chilli Whole is widely used in many cuisines and is an essential ingredient in Indian cookery. Ideal for making hot sauces and chili oil or simply add to dishes after frying in hot oil. Most Indian savory dishes are incomplete without a dash of chili powder or a flake of dry Kashmiri Chilli. However, when you want that mild zing and the enticing red color but also moderate spiciness, then Kashmiri chili is the option.