A simple rhyme, but so true! Almond flakes , i.e. slices of almond fruit, are an ideal nutrient for the body and mind, which can be smuggled in many dishes, both sweet and savory. They taste great as an addition to muesli and desserts, they are also worth using in decorating cakes. In the roasted form (in which they are delicious!) they will enrich the taste of salads and pasta, they perfectly match, for example, with broccoli. There are many ways to use almond flakes , and each of them provides the body with a solid portion of health