TRS Besan Flour is a premium chickpea flour, an indispensable ingredient in Indian cuisine, prized for its versatility and nutritional value. Besan, also known as chickpea flour, is the foundation of many traditional dishes, such as pakora, besan chili, methi thepla, and a variety of snacks, sweets, and baked goods, such as barfi, ladoo, and halwa. Its delicate, nutty flavor pairs perfectly with a variety of ingredients, giving dishes a unique character. Chickpea flour is rich in plant-based protein, making it an ideal choice for vegetarians and vegans. Besan is also an excellent source of fiber, which aids digestion and helps maintain healthy blood sugar levels. This flour works well as a thickener for soups and sauces, and as an ingredient in cakes, pancakes, and gluten-free bread. Its versatility allows you to experiment with various recipes, both in traditional and modern cuisine. Besides its culinary uses, besan also has cosmetic properties – it is often used to prepare natural face masks that aid in skin care. TRS products guarantee the highest quality, thanks to the careful grinding and selection of chickpeas. TRS Besan Flour is a healthy and natural alternative to traditional flours, enriching the flavor and nutritional value of any dish.