Basmati Rice is the Queen of rice and is widely known for its aroma and long grain. The word “basmati “ literally translates to the queen of aroma. This rice is only found in the fertile lands of the Indian Subcontinent including India, Pakistan and the foothills of the Himalayas in Nepal. Cultivated all around the Indus river, Basmati rice is harvested, polished, steamed and then aged for a period of atleast two years to harvest its unique properties. 
At Zauk, we use a high yielding grain to provide you with extra long rice grains and an unprecedented aroma. We sort out broken grains so the rice is not sticky and does not release starch while cooking.