Punjabi Masala Papad 200g - These round wafers, also known as pappadums, consist of urad flour. They are rolled paper-thin and dried out in the sun.  Papads are served as an appetizer with coriander chutney or served as an accompaniment to biryanis, pulaos, and curries. A staple in every Indian's home. These Punjabi Masala Papads are extra spicy.