Black pepper is next to salt the most popular spice used in today's world. It is aromatic, spicy and enriches the taste of every dish. It is part of many mixtures. Perfect for soups, sauces, meat and vegetable dishes. It goes well with fish, cheese and eggs.

In addition to its taste properties, pepper has many health benefits. Among other things: it increases appetite, improves digestion, at the same time reduces body fat, has antiseptic and anti-inflammatory properties, stimulates the immune system.