ooking instructions:
Rinse the rice 2-3 times
Boil it with water in a ratio (1:1) to rice
Cook in a rice cooker and stir the cooked rice for 15 minutes before serving.
Ingredients: Jasmine rice 100%
Nutritional value per 100g of product:
Energy
1440 kJ/344 kcal
Fat
0.1 g
Including saturated fats
0 g
Carbohydrates
74.5 g
Including sugars
0.12 g
Protein
8.6 g
Salt
0.01 g
Net weight: 1kg
Made in Vietnam.
Best before / Batch number: See packaging.
Store in a dry place, away from heat and direct sunlight. Once opened, store in an airtight container.